The Barista will be responsible for preparing and serving high-quality beverages, maintaining café cleanliness and hygiene standards, and delivering excellent customer service. The ideal candidate should have a positive attitude, strong communication skills, and the ability to work efficiently in a fast-paced environment.
Key Responsibilities
- Prepare and serve a variety of hot and cold beverages, including coffee, tea, and specialty drinks.
- Operate coffee machines and other café equipment efficiently and safely.
- Ensure beverages are prepared according to company quality standards and recipes.
- Greet customers warmly and provide friendly, professional service.
- Take customer orders accurately and assist with product recommendations when required.
- Maintain cleanliness and hygiene of the café, workstations, equipment, and seating areas.
- Monitor stock levels and inform management when supplies need replenishment.
- Follow food safety, hygiene, and sanitation standards at all times.
- Support team members during busy periods to ensure smooth café operations.
- Assist in opening and closing duties as assigned.
- Address customer inquiries and concerns professionally to ensure customer satisfaction.
