Near Taudaha, Daxinkaali, Kathmandu District
Waiter / Waitress / Food Runner
Sep 18, 2026
(Expired)
Salary
Nrs. Monthly(Negotiable)
This job has been expired
on 2026-09-18
Job Overview
Openings
2
Industry
Hospitality
Category
Waiter / Waitress / Food Runner
Job Level
Junior Level
Job Type
Full Time
Salary
Nrs. Monthly
(Negotiable)
Education
Intermediate (+2)
Experience
1 + year
Job Shift
Day
Gender
Both
Required Skills
Customer Service
Hospitality Management
Order processing
Communication skills
English
Nepali
Hindi
ability to work hard
Food And Beverage
Food Safety & Hygiene Standards
Job Description
We are looking for a hardworking, service-oriented, and reliable Kitchen Steward / Waiter / Waitress to support food and beverage operations at Vedic Life Yoga Resort and Retreat. The ideal candidate will assist in maintaining kitchen cleanliness while providing efficient and professional service to guests as required.
Key Responsibilities
Assist in maintaining cleanliness and hygiene of the kitchen, dining, and service areas.
Wash and sanitize dishes, utensils, cookware, and kitchen equipment.
Assist kitchen staff with basic food preparation and kitchen support activities.
Set up dining areas and ensure tables are properly arranged.
Welcome guests and provide friendly and professional service.
Take food and beverage orders and communicate them accurately to the kitchen.
Serve food and beverages to guests efficiently and professionally.
Clear and clean tables after service.
Maintain proper hygiene and cleanliness throughout the service area.
Assist in preparing the restaurant/dining area before and after service.
Follow food safety and sanitation standards.
Respond to guest requests and coordinate with relevant team members when necessary.
Support other F&B activities as assigned by the supervisor.
Job Specification
Minimum 1 year of relevant experience in a hotel, restaurant, or hospitality environment.
Basic knowledge of food and beverage service.
Good communication and customer-service skills.
Knowledge of basic hygiene and sanitation practices.
Ability to work effectively in a team.
Polite, friendly, and presentable personality.
Ability to work flexible shifts and during busy service periods.
Physically fit and capable of handling kitchen and service-related duties.
Preferred Qualifications
Previous experience in a hotel, resort, restaurant, or retreat.
Knowledge of both kitchen stewarding and restaurant service.
Basic knowledge of food and beverage items.
Key Competencies
Customer Service
Food & Beverage Service
Kitchen Hygiene
Teamwork
Communication
Time Management
Cleanliness & Organization
Guest Handling
Attention to Detail
We are looking for a hardworking, service-oriented, and reliable Kitchen Steward / Waiter / Waitress to support food and beverage operations at Vedic Life Yoga Resort and Retreat. The ideal candidate will assist in maintaining kitchen cleanliness while providing efficient and professional service to guests as required.
Key Responsibilities
Assist in maintaining cleanliness and hygiene of the kitchen, dining, and service areas.
Wash and sanitize dishes, utensils, cookware, and kitchen equipment.
Assist kitchen staff with basic food preparation and kitchen support activities.
Set up dining areas and ensure tables are properly arranged.
Welcome guests and provide friendly and professional service.
Take food and beverage orders and communicate them accurately to the kitchen.
Serve food and beverages to guests efficiently and professionally.
Clear and clean tables after service.
Maintain proper hygiene and cleanliness throughout the service area.
Assist in preparing the restaurant/dining area before and after service.
Follow food safety and sanitation standards.
Respond to guest requests and coordinate with relevant team members when necessary.
Support other F&B activities as assigned by the supervisor.
Minimum 1 year of relevant experience in a hotel, restaurant, or hospitality environment.
Basic knowledge of food and beverage service.
Good communication and customer-service skills.
Knowledge of basic hygiene and sanitation practices.
Ability to work effectively in a team.
Polite, friendly, and presentable personality.
Ability to work flexible shifts and during busy service periods.
Physically fit and capable of handling kitchen and service-related duties.
Preferred Qualifications
Previous experience in a hotel, resort, restaurant, or retreat.
Knowledge of both kitchen stewarding and restaurant service.
Basic knowledge of food and beverage items.
Key Competencies
Customer Service
Food & Beverage Service
Kitchen Hygiene
Teamwork
Communication
Time Management
Cleanliness & Organization
Guest Handling
Attention to Detail
This job has been expired
on 2026-09-18
See More Opportunities like this
This job may be closed, but your next opportunity is just a click away. Check out
similar positions that are still available and hiring now.
Vedic Life Yoga Resort & Retreat is a sanctuary of calm nestled in the hills of Bosan, Dakshinkali, far from the noise, crowds, and relentless pace of Kathmandu