Demi Chef De Partie
- Industry Other
- Category Hospitality
- Location Kathmandu, Nepal
- Salary Not Disclosed
- Expiry date Aug 30, 2026 (6 days left)
Job Description
Company Description Bagaichā is a leading culinary destination in Nepal, recognized as the No. 1 Restaurant in the country and home to 17 distinct restaurant concepts under one roof. All concepts are owned and operated directly by Bagaichā, creating a cohesive yet diverse culinary ecosystem.
Bagaicha Fine Dining is seeking a skilled and passionate Chinese Demi Chef de Partie (DCDP) to join our culinary team. If you have a strong foundation in Chinese cuisine and are committed to delivering exceptional quality, we invite you to be part of our growing team.
Key Responsibilities
· Prepare and cook authentic Chinese dishes while maintaining Bagaicha's quality and presentation standards.
· Manage a designated section of the Chinese kitchen during food preparation and service.
· Supervise and guide Commis Chefs and kitchen assistants.
· Ensure consistency in food quality, taste, portioning, and presentation.
· Monitor stock levels, assist with inventory, and minimize food wastage.
· Maintain high standards of cleanliness, food safety, and kitchen hygiene in compliance with HACCP procedures.
· Assist the Sous Chef and Chef de Partie in menu preparation and daily kitchen operations.
· Ensure all ingredients are properly stored and handled.
· Work efficiently during busy service hours while maintaining excellent quality standards.
· Support continuous improvement and maintain a positive, team-oriented work environment.
Requirements
· Minimum 2–3 years of experience in a Chinese kitchen, preferably in a Demi Chef de Partie or similar role.
· Strong knowledge of authentic Chinese cuisine, wok cooking, sauces, and food preparation techniques.
· Leadership skills with the ability to supervise junior kitchen staff.
· Good understanding of food safety, hygiene, and kitchen operations.
· Ability to work under pressure in a fast-paced environment.
· Culinary qualification or hospitality training will be an added advantage.
What We Offer
· Competitive salary and benefits.
· Career growth and professional development opportunities.
· A collaborative and professional work environment.
· Opportunity to work with one of Nepal's premium fine dining restaurant brands.
