Neuro Cardio & Multispeciality Pvt. Ltd.


Basic Information

  • No. of Openings 1
  • Job Category Healthcare / Pharma / Biotech / Medical / R&D
  • Job Location Morang District Biratnagar
  • Job Level Entry Level
  • Salary Negotiable
  • Education Level Bachelors
  • Desired Candidate Both(Male, Female)
  • Experience Fresher
  • Expiry date 2023-04-13
  • Skills Health & Safety

Job Description

 The Dietician will direct the operation of all the food quality of patient in the hospital to provide nutritious, well-prepared food for patients and staff. The Dietician will also develop diets as appropriate for patients according to their medical needs.


  • Coordinates all dietary activities in the facility, acting through the food service supervisors and dietary technicians.
  • Supervises the development of specialized diets using appropriate dietary modifications where necessary; supervises menu planning for special functions.
  • Surveys food preparation and distribution for safe practices ensuring variety, adequate seasoning, visual appeal, proper temperature, and appropriate portion sizes.
  • Counsels patients, families, and staff about requirements; handles complaints and resolves problems.
  • Cooperates with the purchasing team to provide high-quality food at the most economical price.
  • Works with the food committee to receive constructive ideas and suggestions and to provide education to patients and their families.
  • Develops patient care plans on behalf of the dietary department; attends care-planning conferences and interdisciplinary meetings.
  • Plans and presents monthly in-service programs for dietary staff; conducts training sessions for other departments.

Job Specification

Required Skills/Abilities:

  • Excellent verbal and written communication skills.
  • Excellent interpersonal and customer service skills.
  • Excellent organizational skills and attention to detail.
  • Excellent time management skills with a proven ability to meet deadlines.

Education and Experience:

  • Bachelors degree in the field of dietetics with courses in food preparation and service.
  • license holder preferred.
  • At least one years of experience in a related field of dietary work.
  • A satisfactory combination of education, training, and experience will be considered.

Physical Requirements:

  • Prolonged periods of sitting at a desk and working on a computer or standing while communicating with patients may be required.
  • Most of time round in different ward is required
  • Healthy (mentally and physically)
This job has been expired on Apr 13, 2023