Position: Food and Beverage Executive

Job Description

Company Description

Vasista Hospitality in Dhankuta District is a dynamic team of hotel consultants in India providing end-to-end solutions for the hospitality and hotel industry. We offer innovative hotel and hospitality consultancy services, catering to the needs of hotel owners and operators. ProMiller, the youngest and most data-driven hospitality consultants in India, provide extensive hotel management consulting services at every stage of the property.

Role Description

This is a full-time hybrid role for a Commi - i Nepali Cuisine at Vasista Hospitality. The role involves daily food preparation, ensuring hygiene standards, effective communication with the team, showcasing culinary skills, and cooking traditional Nepali cuisine dishes. While the role is primarily located in Dhankuta District, some remote work is acceptable.

Qualifications

• Food Preparation and Cooking skills
• Hygiene standards in food handling
• Effective Verbal and Written Communication
• Culinary Skills in Nepali Cuisine
• Experience in preparing Nepali cuisine dishes is a plus
• Ability to work independently and in a team
• Degree or certification in Culinary Arts or related field