Chef

  • No. of Openings 1
  • Category Hospitality
  • Location Biratnagar
  • Job Level Top Level
  • Salary Negotiable
  • Education Level Intermediate (+2)
  • Desired Candidate Both(Female, Male)
  • Experience 15 years
  • Expiry date Nov 30, 2023 (Expired)
  • Vehicle License No
  • Skills Cooking, Problem solving skills, Hospitality Management
Job Description
  • Ensuring that all food is of excellent quality and served in a timely manner.
  • Planning the menu, keeping in mind budget, and availability of seasonal ingredients.
  • Overseeing all kitchen operations.
  • Coordinating kitchen staff, and assisting them as required.
  • Training staff to prepare and cook all the menu items.
  • Taking stock of ingredients and equipment, and placing orders to replenish stock.
  • Enforcing safety and sanitation standards in the kitchen.
  • Creating new recipes to keep the menu fresh.
  • Keeping up to date with industry trends.
  • Receiving feedback and making improvements where necessary.
Job Specification
  • Culinary school degree/diploma.
  • Past 15 years experience as a working chef.
  • Advanced knowledge of the culinary arts.
  • Perfectionism in sanitation and quality control.
  • Portfolio of creative, unique dishes.
  • Great leadership and interpersonal skills.
This job has been expired on 2023-11-30
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About Company
Offering top-notch hospitality, food and beverage and recreational services in the second largest city of Nepal, the brand new 4-star ...

Offering top-notch hospitality, food and beverage and recreational services in the second largest city of Nepal, the brand new 4-star Big Hotel (run and managed by Sabitiri International Nepal Pvt. Ltd.) welcomes both domestic and international tourists visiting Biratnagar.

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